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Cinnamon Butter Recipe Easy Homemade Spread for Toast Lovers

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This easy cinnamon butter recipe transforms simple toast, pancakes, or muffins into a bakery-worthy treat with just a handful of pantry staples. Creamy, fluffy, and perfectly spiced, it’s a quick homemade spread that brings cozy comfort to any breakfast or snack.

Ingredients

Scale
  • 1 cup (2 sticks, 226g) unsalted butter, softened
  • 1/4 cup (30g) powdered sugar
  • 1 1/2 tablespoons (12g) ground cinnamon
  • 1 teaspoon (5ml) pure vanilla extract
  • 1/8 teaspoon salt
  • Optional: 1-2 teaspoons honey
  • Optional: 1 teaspoon maple syrup
  • Optional: Pinch of nutmeg
  • Optional: 1 tablespoon (15ml) heavy cream (for extra creaminess)

Instructions

  1. Measure out 1 cup unsalted butter and let it soften at room temperature for 30-45 minutes until easily spreadable but not melted. (Microwave in 5-second bursts if needed.)
  2. In a medium mixing bowl, add the softened butter, powdered sugar, ground cinnamon, vanilla extract, and salt. Add honey or maple syrup if using.
  3. Using a hand mixer (medium speed) or sturdy whisk, beat the mixture for 2-3 minutes until light, creamy, and slightly whipped. Scrape down the sides as needed.
  4. Taste and adjust: Add more cinnamon for spice, more sugar for sweetness, or a pinch more salt if needed. For extra creaminess, add heavy cream and beat for another 30 seconds.
  5. Transfer the cinnamon butter to a clean jar or airtight container. Smooth the top with a spatula.
  6. Chill for at least 30 minutes before serving for best flavor, or enjoy immediately.
  7. Store in the refrigerator for up to 2 weeks. Bring to room temperature before serving for easy spreading.

Notes

For best results, always start with room-temperature butter and beat until light and fluffy. Taste as you go—cinnamon and sugar can be adjusted to preference. This recipe is naturally gluten-free and can be made vegan with plant-based butter and vegan powdered sugar. Store in the fridge for up to 2 weeks or freeze for longer storage. Let come to room temperature before serving for the best texture.

Nutrition

Keywords: cinnamon butter, homemade spread, toast topping, breakfast, easy recipe, sweet butter, brunch, flavored butter, pantry staples, kid friendly

Find it online: https://tempotaste.com/cinnamon-butter-recipe-easy-homemade-spread-for-toast-lovers/