Print

Creamy Pesto Tortellini Pasta Salad Easy Recipe with Cherry Tomatoes

creamy pesto tortellini pasta salad - featured image

A quick and easy creamy pesto tortellini pasta salad tossed with cherry tomatoes and a luscious pesto cream dressing, perfect for picnics, potlucks, or a fuss-free dinner.

Ingredients

Scale
  • 1 pound (450g) cheese tortellini (fresh or frozen)
  • 1 to cups cherry tomatoes, halved
  • ½ cup (120ml) basil pesto
  • 4 ounces (115g) cream cheese, softened
  • ¼ cup (60ml) mayonnaise
  • ¼ cup (25g) grated Parmesan cheese
  • A handful fresh basil leaves, chopped (optional)
  • ½ teaspoon garlic powder
  • Salt and black pepper, to taste
  • 1 tablespoon lemon juice

Instructions

  1. Bring a large pot of salted water to a boil. Add 1 pound (450g) of cheese tortellini and cook according to package instructions, usually about 3-5 minutes for fresh, 7-9 for frozen, until al dente.
  2. Drain the tortellini in a colander and rinse under cold water to stop cooking and cool them down.
  3. In a mixing bowl, soften 4 ounces (115g) cream cheese and whisk it with ½ cup (120ml) basil pesto until smooth.
  4. Add ¼ cup (60ml) mayonnaise, ¼ cup (25g) grated Parmesan, ½ teaspoon garlic powder, 1 tablespoon lemon juice, and a pinch of salt and black pepper. Mix until creamy and well combined.
  5. Add the cooled tortellini to the bowl with the dressing. Toss gently but thoroughly to coat each piece.
  6. Fold in 1 to 1½ cups halved cherry tomatoes and a handful of chopped fresh basil leaves if using.
  7. Taste the salad and adjust seasoning with more salt, pepper, or lemon juice if needed.
  8. Cover and refrigerate for at least 30 minutes before serving to let the flavors meld.

Notes

Do not overcook the tortellini to avoid mushiness. Rinse pasta under cold water to stop cooking and prevent sticking. Let the salad chill for at least 30 minutes for best flavor. Use fresh cherry tomatoes for a juicy burst. For vegan or gluten-free options, substitute ingredients accordingly.

Nutrition

Keywords: pesto, tortellini, pasta salad, cherry tomatoes, creamy, easy recipe, quick, picnic, potluck