Print

Easy Honey Vanilla Peach Jam Recipe Perfect for Small Batches

honey vanilla peach jam - featured image
Print Recipe

A simple, small-batch peach jam recipe that combines ripe peaches, honey, and vanilla bean for a naturally sweet and flavorful preserve. Perfect for quick homemade jam without complicated steps.

Ingredients

Scale
  • 2 cups fresh peaches, peeled and chopped (about 4–5 medium peaches)
  • 1/3 cup honey (113 grams)
  • 1 whole vanilla bean, split and scraped (or 1 teaspoon pure vanilla extract)
  • 1 tablespoon fresh lemon juice (15 ml)
  • 1/4 cup water (60 ml)

Instructions

  1. Prepare peaches: Wash peaches, score an ‘X’ at the bottom of each. Boil peaches for 30-45 seconds, then transfer to ice bath. Peel, pit, and chop into 1/2-inch pieces (about 10 minutes).
  2. Combine ingredients: In a saucepan, add chopped peaches, honey, scraped vanilla bean seeds and pod, lemon juice, and water. Stir gently to combine (5 minutes prep).
  3. Simmer the jam: Place saucepan over medium-low heat. Bring to a gentle simmer, stirring occasionally. Simmer uncovered for 25-30 minutes, stirring every few minutes to prevent sticking and monitor thickness.
  4. Check consistency: Place a spoonful on a chilled plate and tilt. Jam should hold shape and not run quickly. If too runny, simmer another 5-10 minutes. Remove vanilla bean pod before storing (total simmer time 30-40 minutes).
  5. Cool and store: Let jam cool to room temperature. Transfer to a clean jar with a tight lid and refrigerate. Jam will thicken further as it cools (cooling about 30 minutes).

Notes

Use ripe but firm peaches to avoid mushiness. Blanch peaches to loosen skins for easy peeling. Stir gently to maintain some fruit texture. For vegan version, substitute honey with pure maple syrup. Check jam consistency on a chilled plate. Store refrigerated up to two weeks or freeze for longer storage.

Nutrition

Keywords: peach jam, honey vanilla jam, small batch jam, homemade jam, easy jam recipe, fruit preserves, summer jam

Find it online: https://tempotaste.com/easy-honey-vanilla-peach-jam-recipe-perfect-for-small-batches/