A quick, healthy, and flavorful sheet pan recipe featuring caramelized ground beef and roasted broccoli served over rice. Perfect for busy weeknights with minimal cleanup.
Preheat oven fully for best caramelization. Stir halfway through roasting to prevent burning and ensure even cooking. Toss broccoli with a little oil before roasting for crispness. Use tamari for gluten-free version. Optional to add a fried egg on top or swap broccoli with cauliflower or bell peppers. Leftovers keep well refrigerated for up to 3 days; reheat quickly to maintain broccoli texture.
Keywords: sheet pan, Korean beef, broccoli bowl, quick dinner, healthy dinner, one pan meal, easy recipe, weeknight meal