These fluffy blender pancakes are quick, easy, and require no bowl—just blend and cook for a light, airy, and delicious breakfast perfect for any morning.
Do not over-blend the batter to keep pancakes light and fluffy. Use fresh baking powder for best rise. Preheat pan thoroughly and flip pancakes only once when bubbles form and edges set. If batter thickens after sitting, stir or pulse again before cooking.
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