A creamy, fresh, and flavorful avocado and feta dip perfect for veggie platters and quick snacks. Ready in under 10 minutes, this dip combines ripe avocados, tangy feta, and fresh herbs for a crowd-pleasing appetizer.
If the dip is too thick, stir in a teaspoon or two of water or extra lemon juice before serving. Use ripe avocados for best creaminess. Taste before adding salt as feta is salty. The dip holds well refrigerated for up to 2 days. For dairy-free or vegan versions, substitute feta and Greek yogurt with silken tofu and nutritional yeast or vegan alternatives.
Keywords: avocado dip, feta dip, green goddess dip, veggie platter dip, easy appetizer, creamy dip, healthy snack