Galaxy Candy Apple Slices
These Galaxy Candy Apple Slices are a magical, eye-catching treat featuring crisp apple slices coated in a shimmering, marbled candy shell. Perfect for parties, birthdays, or any occasion that calls for a little edible sparkle and fun.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 20 slices (about 8-10 servings) 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 4 large, firm apples (Granny Smith, Honeycrisp, or Gala), washed and dried thoroughly
- 2 tablespoons lemon juice
- 2 cups granulated sugar (400g)
- 1/2 cup light corn syrup (120ml)
- 1/2 cup water (120ml)
- Gel food coloring (black, blue, purple, pink; a few drops each)
- White gel food coloring (optional, for nebula effect)
- Edible glitter or luster dust (optional, for shimmer)
- Vegetable oil or nonstick spray (for greasing parchment or tray)
- Lollipop or popsicle sticks (one per slice)
Instructions
- Wash and dry apples thoroughly. Slice each apple vertically into 1/2-inch thick slices (about 4-5 slices per apple). Remove seeds and core bits. Immediately brush both sides with lemon juice to prevent browning.
- Gently insert a sturdy popsicle or lollipop stick into the bottom of each apple slice.
- Line a baking sheet with parchment paper or a silicone mat and lightly grease it. Prepare food coloring and edible glitter.
- In a heavy-bottomed saucepan, combine granulated sugar, corn syrup, and water. Stir over medium heat until sugar dissolves (about 3-4 minutes). Attach a candy thermometer.
- Increase heat to medium-high and boil without stirring until the mixture reaches 300°F (hard crack stage), about 10-12 minutes. If no thermometer, test by dropping a bit into cold water; it should snap.
- Remove pan from heat. Add a few drops each of black, blue, purple, and pink gel food coloring. Swirl gently with a toothpick. Add white gel color for nebula streaks if desired.
- Working quickly, dip each apple slice into the candy mixture, turning to coat both sides. Let excess drip off, then place on prepared sheet.
- While candy is still tacky, sprinkle on edible glitter or luster dust.
- Allow slices to cool and harden at room temperature for 20-30 minutes.
- Once set, gently peel slices off the paper or mat. Arrange on a platter and serve.
Notes
Use room temperature apples for best results. Work quickly when dipping, as the candy sets fast. For vibrant colors, use gel food coloring and swirl gently. Store in an airtight container at room temperature for up to 2 days. For a vegan version, ensure food coloring and glitter are animal-free. All ingredients are naturally gluten-free.
Nutrition
- Serving Size: 1 slice
- Calories: 90
- Sugar: 18
- Sodium: 5
- Carbohydrates: 22
- Fiber: 1
Keywords: galaxy candy apple slices, candy apples, party treats, magical desserts, kid-friendly, gluten-free, vegan option, edible glitter, birthday party, Halloween treats