A quick and flavorful side dish featuring smoky charred broccolini tossed with fresh lemon juice and crunchy toasted almonds. Perfect for busy nights or impressing guests with minimal effort.
Do not overcrowd the pan to ensure proper charring. Toast almonds separately to avoid dull flavor. Add lemon juice off the heat to keep broccolini crisp. For thicker stalks, slice lengthwise for even cooking. Optionally add Parmesan or nutritional yeast for a cheesy note. Store leftovers in an airtight container for up to 3 days and reheat gently in a skillet.
Keywords: broccolini, charred broccolini, lemon, toasted almonds, quick side dish, healthy vegetables, vegan side, gluten-free side