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Irresistible Roasted Beet Salad with Goat Cheese and Candied Walnuts

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A vibrant and healthy salad combining earthy roasted beets, creamy goat cheese, and sweet candied walnuts, perfect for quick lunches or elegant dinners.

Ingredients

Scale
  • 4 medium-sized fresh beets, washed and trimmed
  • 4 oz (115g) soft goat cheese, crumbled
  • 1 cup (120g) walnut halves or pieces, toasted and candied
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon good quality balsamic vinegar
  • 1 tablespoon honey
  • 4 cups mixed salad greens or arugula
  • A handful of fresh thyme or parsley, chopped (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C). Wash the beets well to remove dirt but don’t peel them yet.
  2. Wrap each beet individually in aluminum foil and place them on a baking sheet. Roast for about 40-45 minutes, until a fork or skewer slides in easily.
  3. While the beets roast, prepare the candied walnuts: Heat a medium skillet over medium heat. Add walnuts, honey, and a pinch of salt. Stir continuously for 5-7 minutes until walnuts are toasted and coated in a sticky glaze. Transfer to parchment paper to cool and harden.
  4. Once the beets are cool enough to handle, peel off the skins using your hands or a paper towel. Slice the beets into ½-inch thick rounds or wedges.
  5. Toss the sliced beets in a bowl with olive oil, balsamic vinegar, salt, and pepper to taste.
  6. Place the mixed greens in a large salad bowl. Add the dressed beets on top.
  7. Sprinkle crumbled goat cheese generously over the salad, followed by the cooled candied walnuts.
  8. Finish with fresh herbs if using, and gently toss just before serving.

Notes

For a warmer salad, toss beets with dressing while still warm before adding greens and cheese. Stir candied walnuts constantly to avoid burning. Use plant-based cheese and maple syrup for a vegan version. Store candied walnuts separately to keep them crunchy.

Nutrition

Keywords: roasted beet salad, goat cheese salad, candied walnuts, healthy salad, easy salad recipe, autumn salad, vegetarian salad, gluten-free salad

Find it online: https://tempotaste.com/irresistible-roasted-beet-salad-with-goat-cheese-and-candied-walnuts-recipe-for-easy-healthy-meals/