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Pumpkin Truffles Recipe Easy Thanksgiving Dessert Idea

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These pumpkin truffles combine creamy pumpkin filling with warm spices and a velvety chocolate coating, making them a perfect dessert for Thanksgiving or any fall gathering.

Ingredients

Scale
  • 1 cup pumpkin puree (not pumpkin pie filling)
  • 1/2 cup cream cheese, softened
  • 3/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon pumpkin spice
  • 1/4 teaspoon salt
  • 2 cups semi-sweet chocolate chips or melting chocolate
  • 1 tablespoon coconut oil (optional, for smoother melting)
  • Crushed graham crackers (optional)
  • Chopped nuts (pecans or walnuts, optional)
  • Sprinkles (optional)

Instructions

  1. In a large mixing bowl, beat the pumpkin puree and softened cream cheese together until smooth.
  2. Add the powdered sugar, vanilla extract, ground cinnamon, pumpkin spice, and salt. Mix until fully combined and the filling is creamy.
  3. Cover the bowl with plastic wrap and refrigerate for 30 minutes to firm up the filling.
  4. Once chilled, use a small cookie scoop or spoon to portion the filling into balls. Roll each portion gently between your palms to create smooth spheres. Place them on a parchment-lined baking sheet.
  5. Freeze the truffle balls for 15-20 minutes to make dipping easier.
  6. While the truffles are freezing, melt the chocolate chips in a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until fully melted. Add coconut oil for a smoother texture if desired.
  7. Using a fork or dipping tool, coat each truffle in the melted chocolate, letting the excess drip off. Place them back on the parchment-lined baking sheet.
  8. Decorate immediately with crushed graham crackers, chopped nuts, or sprinkles before the chocolate hardens.
  9. Once all truffles are coated and decorated, refrigerate them for 15-20 minutes to set the chocolate completely.
  10. Serve chilled or at room temperature.

Notes

[‘Use high-quality chocolate for the coating for better flavor.’, ‘Chill the filling before shaping to make rolling easier.’, ‘Decorate truffles immediately after dipping while the chocolate is still wet.’, ‘Experiment with flavors by adjusting spice levels or adding a splash of maple syrup.’]

Nutrition

Keywords: Pumpkin truffles, Thanksgiving dessert, easy dessert, fall recipe, pumpkin spice, chocolate truffles

Find it online: https://tempotaste.com/pumpkin-truffles-recipe-easy-thanksgiving-dessert-idea/