A light, floral, and fizzy cocktail combining lavender syrup, fresh lemon juice, gin, and soda water for a perfect summer refreshment.
Use fresh lemon juice for best flavor. Homemade lavender syrup controls sweetness and floral intensity. Chill glassware beforehand to keep cocktail cooler longer. Shake vigorously before adding soda water, but stir gently after to preserve fizz. Store leftover lavender syrup in fridge up to two weeks. For low-alcohol version, use non-alcoholic botanical spirit or reduce gin and increase soda water.
Keywords: lavender gin fizz, summer cocktail, lavender syrup, gin cocktail, refreshing drink, lemon cocktail, floral cocktail