A refreshing peach bellini made with homemade fresh peach puree and sparkling wine, perfect for brunch or casual gatherings. This easy cocktail highlights the natural sweetness and brightness of ripe peaches.
Use ripe peaches that yield slightly to the touch for best flavor. Blanch peaches to easily remove skins. Adjust sweetness by tasting the puree before adding honey or syrup. Pour sparkling wine slowly over the back of a spoon to preserve bubbles. Chill glasses before serving for a crisper cocktail. Puree can be made up to 2 days ahead and refrigerated. For non-alcoholic version, substitute sparkling wine with sparkling water or peach soda.
Keywords: peach bellini, peach cocktail, fresh peach puree, sparkling wine cocktail, easy bellini recipe, brunch cocktail, homemade peach puree